White Curry Pork Chop

Creamy, mildly sweet, and rich in flavor — a smooth Southeast Asian–style curry!

This dish features thick-cut pork chops pan-fried to golden perfection, served with a fragrant white curry sauce made from coconut milk, onions, garlic, ginger, and aromatic spices. The sauce is creamy and flavorful with a gentle sweetness from the coconut milk, making it rich but not spicy. The pork chop is crispy on the outside, juicy on the inside, and fully infused with curry flavor — perfect for both adults and kids.

Product Information

• Net Weight: Approx. 400g (serves 1–2 people)
• Ingredients: Pork chop, onion, coconut milk, white curry sauce, garlic, ginger, spices
• Storage: Keep frozen at -18°C or below
• Shelf Life: 90 days (check packaging for best-before date)

Cooking Instructions (For Best Results, Fully Defrost Before Heating)

• Microwave: Remove the plastic wrap and microwave in this microwave-safe container directly. Heat on high (800W) for 5–6 minutes (after defrosting) or 10–11 minutes (from frozen) until heated through
• Steam: Place the food in a steam-safe container and steam for 8-10 minutes (after defrosting) or 16–18 minutes (from frozen) until heated through

Allergy Advice

Our food is made in a kitchen that handles all 14 major allergens:
Celery, Gluten (wheat, barley, rye, oats), Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya, Sulphites.
If you have a food allergy, please avoid eating our food and contact us before ordering.